Press Release

New Standard from Ratio Institute to Drive Transformational Change in Food Industry

An Environmental, Social, and Governance reporting framework developed by Ratio Institute seeks to enhance operational practices, sustainability, and profitability among food retailers. Santa Cruz, California—July 26, 2022—Ratio Institute’s new Food Retail Environmental, Social, and Governance (ESG) Reporting Standard provides a comprehensive set of criteria for food retail companies to…


[WATCH] Interview With Laura McCord, KeHE, On Creating Positive Culture Through Internal Sustainability Benchmarks

Laura McCord, Executive Director of Sustainability at KeHE and Ratio Institute board member explains how establishing a sustainability benchmark for your business doesn’t just help the environment – it also aids in recruitment, helps to establish a positive internal team culture, and improves the bottom line. Listen to this candid…

Ratio Institute