Helping food retailers succeed, with strategic sustainability.
The Sustainable Food Retail Certification program helps food retailers achieve operational excellence and meet sustainability goals by benchmarking performance, reducing costs, and increasing margins.
See how Certification can strengthen your business.
Take the First StepWhy Certify?
Certification offers benefits from the boardroom to the grocery store floor.
Earn Recognition
Demonstrate sustainability leadership and earn differentiation in the market
Reduce Costs
Gain visibility at each store and address opportunities to reduce cost and increase margins
Mitigate Risk
Consistent performance tracking across stores, allowing transparency and risk mitigation
Streamline Sustainability
Systematize sustainability management across your portfolio
Validate Performance
Benchmark ESG performance along a clear path for improvement
How It Works
From enrollment to final Certification, the certification process is convenient, accessible, and practical.
Contact us for a price estimate.
01
Complete Program Enrollement
- Kick off meeting
02
Performance Assessment
- Self-Assessment of Facilitated Educational Audit
03
Review Results
- Data is quantified by Ratio Institute
- Recommendations Report is delivered
04
Complete Certification
- Communicate Leadership & Gain recognition
05
Ongoing Implementation
- Set advanced benchmarks
- Annual renewal
- Leverage exclusive resources to accelerate your sustainability journey
Charting Your Sustainability Journey
The Certification’s tiered approach allows retailers to start where they are in their sustainability journey and see a clear path toward improved performance.
What Does Certification Cover?
The Sustainable Food Retail Certification Program offers a comprehensive vision of food retail sustainability covering 17 core practice areas.
Learn more about program requirements in the Sustainable Food Retail Standard and Certification Guide.