Plastic Pollution Regulatory Landscape
This guide provides food retailers with an easy-to-navigate map of the landscape of plastics regulations with a focus on those that are pertinent to food retailers’ management and reduction of plastics – mainly receptacles, packaging, and single-use bags and utensils – in their operations from supply chain to point of sale.
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With regulations that aim to reduce the use of single-use plastics and improve recycling rates, food retailers are in a challenging position and face intensifying pressure to act to reduce plastic waste.
A GUIDE FOR FOOD RETAILERS
Why Plastics Matter and the Opportunity for Retailers
